October 19, 2016 23:03

How to prepare tomato soup .

Of all the recipes with tomatoes tomato soup is universal.It can be served piping hot with croutons winter and warm summer evening with a glass of white wine.

Prepare tomato soup with fresh tomatoes.Take: large onions - 2 pcs, large tomatoes - 4 pcs, garlic - 5 cloves, olive oil - 2 tablespoons, cream 60% fat - 3 tbsp, tomato paste - 1 tbsp.,.chicken broth - 1 tbsp lemon juice -. 1 tsp salt - to taste, soy sauce - 1 tablespoon basil - 4 sprigs.Wash and clean all vegetables.Shredded onion fry with garlic in olive oil until transparent state.In a blender lay the sliced ​​quartered tomatoes, browned onions, garlic, chopped basil, cream, tomato paste, salt, lemon juice and pour the chicken broth.Grind the mixture to a puree.Send the resulting mass in the pan.Closer to the boil, add the soy sauce.Simmer the soup for about 7 minutes.The finished dish will decorate with a sprig of basil.

2 To prepare the soup, canned tomatoes need: Butter - 6 tablespoons, diced medium onion - 1 pc, tomato juice -
1.5 liters of diced canned tomatoes - 800.g, sugar - 3 tablespoons, cream 30% fat - 1 cup salt to taste;black pepper - to taste, chopped parsley and basil.The butter fry the onion until transparent.Then, add the canned tomatoes, tomato juice, sugar, salt and black pepper.All mix thoroughly.Bring to a boil and add the cream.Leave to languish on low heat.5 minutes before cooking, add fresh herbs.Adjust the seasoning.Serve the dish with a delicious bread grain.

soup can be cooked in tomato juice.To do this, take: butter - 50 g, muka- 2 tablespoons milk - 1 cup of tomato juice - 1 liter of salt - to taste, spices - to taste, cheese - for decoration.Melt butter in a saucepan.Add 2 tablespoons of flour.Well stir fry the flour over low heat.Once ready, leave the mixture to cool.In the chilled mass add the tomato juice.Transfer the pan on the stove and bring to a boil tomato soup over low heat.When the soup begins to boil, pour a glass of milk and continue to cook.By the end of cooking, add salt and spices.The finished dish, leave to stand for 15 minutes.To decorate sprinkle with grated cheese.

Tomato soup to complement any meal and delight of guests with its bright and original taste.